Wednesday, July 30, 2014

Popcorn Popcorn

I am obsessed with kettle corn. There used to be a kettle corn truck near our house here on the island. They had the most magnificent kettle corn, but they disappeared never to be seen again. There lied the problem. I was without my beloved kettle corn. 

One day, my husband and I had a brilliant idea! We will make our own kettle corn! So here is the recipe, after much trial and error, it is pretty damn good!!


So we start with some coconut oil, approximately 5 tablespoons (i found this brand at TJ Max)
Next you need 1/3 cup of sugar and 1/2 cup of popcorn kernels.
Heat the oil evenly (medium/high heat)

Pour in the popcorn 

Then pour the sugar in to coat the kernels
Carefully stir the sugar and the kernels together, making sure to combine the sugar and kernels

Next cover and shake over the heat until all the kernels pop! (you will hear the pooping slow down) **Its important to shake as they pop so all the kernels can pop!

Remove from the heat and place onto a cookie sheet or in a bowl (need to remove from pot as they will continue to cook in the heat and burn)
Put your favorite movie or TV show on and ENJOY!!!

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